Ceviche Ecuatoriano

Name: Ceviche Ecuatoriano
Yield: 280.00 g
Cuisine: Ecuador
Ingredients: 150.00 g Cooked shrimp; 100.00 ml Tomato-lime-orange juice sauce

Ceviche Ecuatoriano from Ecuador: explore its ingredients, nutrition facts, 172 calories per serving, and cultural origin.

Ceviche Ecuatoriano — Ecuador

Ceviche Ecuatoriano: Unique shrimp ceviche served in a tomato-citrus liquid, enjoyed with popcorn and plantain chips.

Foods: Ceviche Ecuatoriano

150.00 g Cooked shrimp
100.00 ml Tomato-lime-orange juice sauce