Chak-chak

Name: Chak-chak
Yield: 100.00 g
Cuisine: Uzbekistan
Ingredients: 60.00 g Egg and flour dough, fried; 30.00 g Honey syrup; 10.00 g Sesame seeds

Chak-chak from Uzbekistan: explore its ingredients, nutrition facts, 377 calories per serving, and cultural origin.

Chak-chak — Uzbekistan

Chak-chak: Fried dough mixed with honey syrup, formed into a mound; a popular dessert served at weddings in Uzbekistan.

Foods: Chak-chak

60.00 g Egg and flour dough, fried
30.00 g Honey syrup
10.00 g Sesame seeds