Che Dau Xanh

Name: Che Dau Xanh
Yield: 250.00 ml
Cuisine: Vietnam
Ingredients: 160.00 g Split mung beans, simmered with pandan leaf; 70.00 ml Pandan-scented sugar water; 30.00 ml Thin coconut milk topping

Che Dau Xanh from Vietnam: explore its ingredients, nutrition facts, 408 calories per serving, and cultural origin.

Che Dau Xanh — Vietnam

Che Dau Xanh is a sweet mung bean soup with pandan and coconut milk, served as a dessert in Vietnam's culinary tradition.

Foods: Che Dau Xanh

160.00 g Split mung beans, simmered with pandan leaf
70.00 ml Pandan-scented sugar water
30.00 ml Thin coconut milk topping