Cheesesteak Hoagie

Name: Cheesesteak Hoagie
Yield: 340.00 g
Cuisine: United States
Ingredients: 140.00 g Shaved ribeye (cooked on griddle); 110.00 g Long hoagie roll; 60.00 g Provolone, lettuce, tomato and Italian dressing

Cheesesteak Hoagie from United States: explore its ingredients, nutrition facts, 822 calories per serving, and cultural origin.

Cheesesteak Hoagie — United States

The Philadelphia cheesesteak hoagie features ribeye, provolone, and cold toppings in a long roll, blending cultures in one sandwich.

Foods: Cheesesteak Hoagie

140.00 g Shaved ribeye (cooked on griddle)
110.00 g Long hoagie roll
60.00 g Provolone, lettuce, tomato and Italian dressing