Chicken Livers

Name: Chicken Livers
Yield: 200.00 g
Cuisine: Botswana
Ingredients: 160.00 g Chicken livers; 20.00 g Onion, garlic and chilli; 12.00 g Butter and cream

Chicken Livers from Botswana: explore its ingredients, nutrition facts, 285 calories per serving, and cultural origin.

Chicken Livers — Botswana

Chicken Livers: Pan-fried chicken livers cooked with onion, garlic, and cream, offering a savory dish rooted in local traditions.

Foods: Chicken Livers

160.00 g Chicken livers
20.00 g Onion, garlic and chilli
12.00 g Butter and cream