Chicken Parmigiana

Name: Chicken Parmigiana
Yield: 450.00 g
Cuisine: Australia
Ingredients: 180.00 g Chicken breast, crumbed (egg and breadcrumbs) and shallow-fried until golden and crispy; 120.00 g Napoli (tomato) sauce, leg ham and melted mozzarella (the Australian pub addition — ham is mandatory); 130.00 g Thick-cut chips and side salad

Chicken Parmigiana from Australia: explore its ingredients, nutrition facts, 860 calories per serving, and cultural origin.

Chicken Parmigiana — Australia

Chicken Parmigiana features crumbed chicken breast with Napoli sauce and mozzarella, a favorite pub meal in Australia served with chips.

Foods: Chicken Parmigiana

180.00 g Chicken breast, crumbed (egg and breadcrumbs) and shallow-fried until golden and crispy
120.00 g Napoli (tomato) sauce, leg ham and melted mozzarella (the Australian pub addition — ham is mandatory)
130.00 g Thick-cut chips and side salad