Chipa

Name: Chipa
Yield: 150.00 g
Cuisine: Paraguay
Ingredients: 80.00 g Cassava (manioc) starch; 60.00 g Paraguayan cheese and egg

Chipa from Paraguay: explore its ingredients, nutrition facts, 457 calories per serving, and cultural origin.

Chipa — Paraguay

Chipa are chewy cheese-and-manioc bread rings made with cassava starch and cheese, commonly sold by vendors across Paraguay.