Cholera

Name: Cholera
Yield: 300.00 g
Cuisine: Switzerland
Ingredients: 100.00 g Cheese; 120.00 g Dough or bread; 15.00 g Herbs and seasonings

Cholera from Switzerland: explore its ingredients, nutrition facts, 503 calories per serving, and cultural origin.

Cholera — Switzerland

Cholera is a Valais pie made with potatoes, leeks, apples, and cheese, baked in shortcrust pastry, named after an epidemic.

Foods: Cholera

100.00 g Cheese
120.00 g Dough or bread
15.00 g Herbs and seasonings