Ciorbă de burtă

Name: Ciorbă de burtă
Yield: 400.00 ml
Cuisine: Romania
Ingredients: 150.00 g Offal (tripe or giblets); 100.00 ml Broth and aromatics; 20.00 g Herbs and spices

Ciorbă de burtă from Romania: explore its ingredients, nutrition facts, 205 calories per serving, and cultural origin.

Ciorbă de burtă — Romania

Ciorbă de burtă is a rich tripe soup from Romania, soured with vinegar and enriched with egg yolks, ideal for hangovers.

Foods: Ciorbă de burtă

150.00 g Offal (tripe or giblets)
100.00 ml Broth and aromatics
20.00 g Herbs and spices