Coconut Fudge

Name: Coconut Fudge
Yield: 35.00 g
Cuisine: Trinidad and Tobago
Ingredients: 18.00 g Shredded coconut; 15.00 ml Condensed milk; 3.00 g Sugar and vanilla

Coconut Fudge from Trinidad and Tobago: explore its ingredients, nutrition facts, 124 calories per serving, and cultural origin.

Coconut Fudge — Trinidad and Tobago

Coconut Fudge is a Trinidadian sweet of condensed milk and coconut, boiled and cut into squares — a chewy, caramel-flavoured festive treat.

Foods: Coconut Fudge

18.00 g Shredded coconut
15.00 ml Condensed milk
3.00 g Sugar and vanilla