Cod and Parsley Sauce

Name: Cod and Parsley Sauce
Yield: 300.00 g
Cuisine: Ireland
Ingredients: 200.00 g Cod fillet; 150.00 g Boiled potato; 20.00 g Butter and herbs

Cod and Parsley Sauce from Ireland: explore its ingredients, nutrition facts, 308 calories per serving, and cultural origin.

Cod and Parsley Sauce — Ireland

Poached cod fillet served in a classic butter and parsley sauce, accompanied by floury potatoes for a light dish.

Foods: Cod and Parsley Sauce

200.00 g Cod fillet
150.00 g Boiled potato
20.00 g Butter and herbs