Coleslaw

Name: Coleslaw
Yield: 120.00 g
Cuisine: United States
Ingredients: 90.00 g Green cabbage and carrot (shredded); 25.00 g Mayonnaise and apple cider vinegar dressing; 3.00 g Sugar, celery seed and salt

Coleslaw from United States: explore its ingredients, nutrition facts, 149 calories per serving, and cultural origin.

Coleslaw — United States

Coleslaw: Shredded cabbage and carrot in a creamy dressing, often served as a side at BBQs and fried chicken spots across America.

Foods: Coleslaw

90.00 g Green cabbage and carrot (shredded)
25.00 g Mayonnaise and apple cider vinegar dressing
3.00 g Sugar, celery seed and salt