Crossing-the-Bridge Noodles

Name: Crossing-the-Bridge Noodles
Yield: 500.00 g
Cuisine: China
Ingredients: 150.00 g Yunnan rice noodles (cooked); 250.00 ml Superior pork and chicken broth (very hot); 80.00 g Raw-cooked pork, chicken and ham slices; 50.00 g Tofu puffs, mushroom, spinach and quail egg

Crossing-the-Bridge Noodles from China: explore its ingredients, nutrition facts, 437 calories per serving, and cultural origin.

Crossing-the-Bridge Noodles — China

Crossing-the-Bridge Noodles: A hot broth served with raw ingredients for diners to cook, originating from Yunnan, China.

Foods: Crossing-the-Bridge Noodles

150.00 g Yunnan rice noodles (cooked)
250.00 ml Superior pork and chicken broth (very hot)
80.00 g Raw-cooked pork, chicken and ham slices
50.00 g Tofu puffs, mushroom, spinach and quail egg