Curanto

Name: Curanto
Yield: 600.00 g
Cuisine: Chile
Ingredients: 250.00 g Mixed shellfish (clams, mussels, barnacles); 100.00 g Smoked pork ribs; 80.00 g Chicken; 100.00 g Potato; 80.00 g Milcao or chapalele dumpling

Curanto from Chile: explore its ingredients, nutrition facts, 882 calories per serving, and cultural origin.

Curanto — Chile

Ancient Chiloé pit-feast of shellfish, smoked pork, chicken, potatoes and chapalele dumplings cooked on hot stones.

Foods: Curanto

250.00 g Mixed shellfish (clams, mussels, barnacles)
100.00 g Smoked pork ribs
80.00 g Chicken
100.00 g Potato
80.00 g Milcao or chapalele dumpling