Cuscuz Paulista

Name: Cuscuz Paulista
Yield: 320.00 g
Cuisine: Brazil
Ingredients: 120.00 g Cornmeal (fubá); 80.00 g Canned sardines or shrimp; 50.00 g Mixed vegetables and olives; 20.00 g Tomato paste and onion

Cuscuz Paulista from Brazil: explore its ingredients, nutrition facts, 617 calories per serving, and cultural origin.

Cuscuz Paulista — Brazil

Cuscuz Paulista: A São Paulo dish of steamed cornmeal molded with sardines or shrimp, differing from North African couscous.

Foods: Cuscuz Paulista

120.00 g Cornmeal (fubá)
80.00 g Canned sardines or shrimp
50.00 g Mixed vegetables and olives
20.00 g Tomato paste and onion