Doce de Banana

Name: Doce de Banana
Yield: 150.00 g
Cuisine: Angola
Ingredients: 120.00 g Ripe banana; 20.00 g Sugar; 2.00 g Cinnamon and cloves

Doce de Banana from Angola: explore its ingredients, nutrition facts, 190 calories per serving, and cultural origin.

Doce de Banana — Angola

Doce de Banana: Ripe bananas cooked in sugar syrup with spices, served as dessert or side, a sweet treat in Angola.