Doce de Ginguba

Name: Doce de Ginguba
Yield: 60.00 g
Cuisine: Angola
Ingredients: 40.00 g Roasted groundnuts; 20.00 g Sugar syrup

Doce de Ginguba from Angola: explore its ingredients, nutrition facts, 312 calories per serving, and cultural origin.

Doce de Ginguba — Angola

Doce de Ginguba: Roasted peanuts bound with hot sugar syrup, molded into bars or balls, a classic sweet treat in Angola.