Dolma

Name: Dolma
Yield: 250.00 g
Cuisine: Turkey
Ingredients: 200.00 g Cooked rice; 100.00 g Sauce or accompaniment; 15.00 g Herbs and seasoning

Dolma from Turkey: explore its ingredients, nutrition facts, 452 calories per serving, and cultural origin.

Dolma — Turkey

Dolma consists of vegetables like peppers or aubergines stuffed with spiced rice and meat, braised in a rich tomato sauce.

Foods: Dolma

200.00 g Cooked rice
100.00 g Sauce or accompaniment
15.00 g Herbs and seasoning