Douce Makòs

Name: Douce Makòs
Yield: 40.00 g
Cuisine: Haiti
Ingredients: 25.00 ml Evaporated milk; 15.00 g Sugar; 1.00 ml Vanilla and food colouring

Douce Makòs from Haiti: explore its ingredients, nutrition facts, 98 calories per serving, and cultural origin.

Douce Makòs — Haiti

Douce Makòs: Iconic pink and white layered fudge made from evaporated milk and sugar; a popular candy given as festival gifts.

Foods: Douce Makòs

25.00 ml Evaporated milk
15.00 g Sugar
1.00 ml Vanilla and food colouring