Eccles Cake

Name: Eccles Cake
Yield: 60.00 g
Cuisine: England
Ingredients: 60.00 g Butter or cream; 200.00 g Main ingredient; 20.00 g Flavourings

Eccles Cake from England: explore its ingredients, nutrition facts, 427 calories per serving, and cultural origin.

Eccles Cake — England

Eccles cake features flaky puff pastry filled with buttery currants and spices, originating from the town of Eccles.