Elk burgers

Name: Elk burgers
Yield: 230.00 g
Cuisine: Canada
Ingredients: 130.00 g Ground elk patty (grilled); 55.00 g Whole wheat bun; 35.00 g Aged cheddar, caramelised onion and wild mushroom

Elk burgers from Canada: explore its ingredients, nutrition facts, 464 calories per serving, and cultural origin.

Elk burgers — Canada

Elk burgers are grilled patties made from ground elk, served with toppings like caramelized onion and wild mushrooms in Alberta.

Foods: Elk burgers

130.00 g Ground elk patty (grilled)
55.00 g Whole wheat bun
35.00 g Aged cheddar, caramelised onion and wild mushroom