Žemlovka

Name: Žemlovka
Yield: 200.00 g
Cuisine: Czech Republic
Ingredients: 150.00 g Eggs; 60.00 ml Milk and cream; 80.00 g Filling or vegetables

Žemlovka from Czech Republic: explore its ingredients, nutrition facts, 354 calories per serving, and cultural origin.

Žemlovka — Czech Republic

Žemlovka: Czech bread pudding made from rolls soaked in milk and egg, layered with apple and cinnamon for sweetness.

Foods: Žemlovka

150.00 g Eggs
60.00 ml Milk and cream
80.00 g Filling or vegetables