Empanadas Dominicanas

Name: Empanadas Dominicanas
Yield: 100.00 g
Cuisine: Dominican Republic
Ingredients: 50.00 g Wheat pastry dough; 35.00 g Seasoned ground beef or chicken filling; 12.00 ml Oil (frying)

Empanadas Dominicanas from Dominican Republic: explore its ingredients, nutrition facts, 373 calories per serving, and cultural origin.

Empanadas Dominicanas — Dominican Republic

Empanadas Dominicanas: Fried turnovers filled with seasoned meat or cheese; a popular snack sold at colmados and street carts.

Foods: Empanadas Dominicanas

50.00 g Wheat pastry dough
35.00 g Seasoned ground beef or chicken filling
12.00 ml Oil (frying)