Empanadas Ticas

Name: Empanadas Ticas
Yield: 120.00 g
Cuisine: Costa Rica
Ingredients: 65.00 g Corn or wheat dough; 40.00 g Black beans and cheese filling; 10.00 ml Oil (if fried)

Empanadas Ticas from Costa Rica: explore its ingredients, nutrition facts, 372 calories per serving, and cultural origin.

Empanadas Ticas — Costa Rica

Empanadas Ticas: Baked or fried empanadas filled with black beans, cheese, or picadillo, enjoyed as snacks or breakfast in Costa Rica.

Foods: Empanadas Ticas

65.00 g Corn or wheat dough
40.00 g Black beans and cheese filling
10.00 ml Oil (if fried)