Empanadas Uruguayas

Name: Empanadas Uruguayas
Yield: 150.00 g
Cuisine: Uruguay
Ingredients: 70.00 g Wheat pastry dough; 60.00 g Ground beef filling; 15.00 g Olive, egg and onion

Empanadas Uruguayas from Uruguay: explore its ingredients, nutrition facts, 382 calories per serving, and cultural origin.

Empanadas Uruguayas — Uruguay

Baked or fried half-moon pastries filled with spiced ground beef, olives and hard-boiled egg — a staple of Uruguayan bakeries and homes.

Foods: Empanadas Uruguayas

70.00 g Wheat pastry dough
60.00 g Ground beef filling
15.00 g Olive, egg and onion