Encocado de Camarón
Encocado de Camarón from Ecuador: explore its ingredients, nutrition facts, 486 calories per serving, and cultural origin.
Encocado de Camarón — Ecuador
Encocado de Camarón: Coastal shrimp stew cooked in coconut milk, tomatoes, and spices — a rich dish from Esmeraldas, Ecuador.
Foods: Encocado de Camarón
- 200.00 g Shrimp
- 120.00 ml Coconut milk
- 80.00 g Tomato
- 40.00 g Red bell pepper
- 20.00 g Garlic and onion