Ensaimada

Name: Ensaimada
Yield: 100.00 g
Cuisine: Spain
Ingredients: 60.00 g Yeasted ensaimada dough (flour, egg, sugar, water); 15.00 g Sobrassada lard (saïm); 10.00 g Icing sugar (heavy dusting)

Ensaimada from Spain: explore its ingredients, nutrition facts, 369 calories per serving, and cultural origin.

Ensaimada — Spain

Ensaimada is a fluffy spiral pastry from Mallorca, often dusted with sugar, a delightful breakfast or snack option.

Foods: Ensaimada

60.00 g Yeasted ensaimada dough (flour, egg, sugar, water)
15.00 g Sobrassada lard (saïm)
10.00 g Icing sugar (heavy dusting)