Ćevapi

Name: Ćevapi
Yield: 250.00 g
Cuisine: Montenegro
Ingredients: 160.00 g Pork sausage; 150.00 g Potato or bread; 30.00 g Mustard and pickles

Ćevapi from Montenegro: explore its ingredients, nutrition facts, 495 calories per serving, and cultural origin.

Ćevapi — Montenegro

Ćevapi: Grilled skinless sausages from Montenegro made of minced beef and pork, served in flatbread with onion and kajmak.

Foods: Ćevapi

160.00 g Pork sausage
150.00 g Potato or bread
30.00 g Mustard and pickles