Fërgesë

Name: Fërgesë
Yield: 250.00 g
Cuisine: Kosovo
Ingredients: 150.00 g Roasted peppers and tomatoes; 80.00 g Cottage cheese or gjizë; 15.00 ml Olive oil and paprika

Fërgesë from Kosovo: explore its ingredients, nutrition facts, 255 calories per serving, and cultural origin.

Fërgesë — Kosovo

Fërgesë is a Kosovo dish of roasted peppers, tomatoes, and cottage cheese baked in a clay pot until thick — a warming everyday classic.

Foods: Fërgesë

150.00 g Roasted peppers and tomatoes
80.00 g Cottage cheese or gjizë
15.00 ml Olive oil and paprika