Flammekueche

Name: Flammekueche
Yield: 250.00 g
Cuisine: France
Ingredients: 120.00 g Bacon or pancetta; 80.00 g Egg and cheese; 15.00 g Seasoning and herbs

Flammekueche from France: explore its ingredients, nutrition facts, 459 calories per serving, and cultural origin.

Flammekueche — France

Flammekueche is an Alsatian thin-crust tart topped with crème fraîche, onions, and smoky lardons, reflecting regional culinary traditions.

Foods: Flammekueche

120.00 g Bacon or pancetta
80.00 g Egg and cheese
15.00 g Seasoning and herbs