Fried Dumplings

Name: Fried Dumplings
Yield: 100.00 g
Cuisine: Jamaica
Ingredients: 70.00 g Wheat flour; 3.00 g Baking powder and salt; 20.00 ml Oil (frying)

Fried Dumplings from Jamaica: explore its ingredients, nutrition facts, 437 calories per serving, and cultural origin.

Fried Dumplings — Jamaica

Deep-fried wheat dumplings, soft inside and crispy outside, an essential partner to ackee and saltfish at breakfast.

Foods: Fried Dumplings

70.00 g Wheat flour
3.00 g Baking powder and salt
20.00 ml Oil (frying)