Fried Reef Fish

Name: Fried Reef Fish
Yield: 280.00 g
Cuisine: Fiji
Ingredients: 200.00 g Reef Fish; 5.00 g Turmeric; 10.00 g Garlic; 25.00 g Oil

Fried Reef Fish from Fiji: explore its ingredients, nutrition facts, 473 calories per serving, and cultural origin.

Fried Reef Fish — Fiji

Fried Reef Fish is seasoned and pan-fried whole until crispy, a simple everyday dish best served with lemon and miti in Fiji.