Gaeng Daeng

Name: Gaeng Daeng
Yield: 400.00 ml
Cuisine: Thailand
Ingredients: 255.00 ml Coconut milk and red curry paste; 145.00 g Roasted duck, pineapple, cherry tomato and lychee; 25.00 ml Fish sauce, kaffir lime leaf and Thai basil

Gaeng Daeng from Thailand: explore its ingredients, nutrition facts, 618 calories per serving, and cultural origin.

Gaeng Daeng — Thailand

Gaeng Daeng: Red curry featuring roasted duck and sweet fruits like pineapple and lychee, a Thai culinary delight.

Foods: Gaeng Daeng

255.00 ml Coconut milk and red curry paste
145.00 g Roasted duck, pineapple, cherry tomato and lychee
25.00 ml Fish sauce, kaffir lime leaf and Thai basil