Gallo Pinto

Name: Gallo Pinto
Yield: 300.00 g
Cuisine: Costa Rica
Ingredients: 150.00 g Cooked white rice; 100.00 g Cooked black beans; 15.00 ml Salsa Lizano; 25.00 g Onion, sweet pepper and coriander; 8.00 ml Oil

Gallo Pinto from Costa Rica: explore its ingredients, nutrition facts, 417 calories per serving, and cultural origin.

Gallo Pinto — Costa Rica

Gallo Pinto: Costa Rica's national breakfast of black beans and rice sautéed with Salsa Lizano, served with eggs and plantain.

Foods: Gallo Pinto

150.00 g Cooked white rice
100.00 g Cooked black beans
15.00 ml Salsa Lizano
25.00 g Onion, sweet pepper and coriander
8.00 ml Oil