Garbanzos con Espinacas

Name: Garbanzos con Espinacas
Yield: 280.00 g
Cuisine: Spain
Ingredients: 150.00 g Chickpeas (cooked); 80.00 g Fresh spinach (wilted); 20.00 g Fried bread picada (bread, garlic, cumin, saffron); 12.00 ml Sweet paprika and olive oil

Garbanzos con Espinacas from Spain: explore its ingredients, nutrition facts, 437 calories per serving, and cultural origin.

Garbanzos con Espinacas — Spain

Chickpeas cooked with spinach and spices, a hearty vegetarian dish, reflecting traditional Spanish home cooking.

Foods: Garbanzos con Espinacas

150.00 g Chickpeas (cooked)
80.00 g Fresh spinach (wilted)
20.00 g Fried bread picada (bread, garlic, cumin, saffron)
12.00 ml Sweet paprika and olive oil