Germknödel

Name: Germknödel
Yield: 200.00 g
Cuisine: Austria
Ingredients: 60.00 g Butter or cream; 200.00 g Main ingredient; 20.00 g Flavourings

Germknödel from Austria: explore its ingredients, nutrition facts, 376 calories per serving, and cultural origin.

Germknödel — Austria

Germknödel is a large steamed yeast dumpling filled with plum jam, served with poppy seed butter and vanilla sauce.