Giniling

Name: Giniling
Yield: 300.00 g
Cuisine: Philippines
Ingredients: 200.00 g Ground pork cooked with tomato sauce, potato, carrot and green peas; 20.00 g Raisins — the distinctly Filipino sweet element in savoury pork; 20.00 ml Soy sauce, garlic and onion

Giniling from Philippines: explore its ingredients, nutrition facts, 395 calories per serving, and cultural origin.

Giniling — Philippines

Giniling: ground pork stew with vegetables and raisins, served over rice, a comforting dish from Filipino cuisine.

Foods: Giniling

200.00 g Ground pork cooked with tomato sauce, potato, carrot and green peas
20.00 g Raisins — the distinctly Filipino sweet element in savoury pork
20.00 ml Soy sauce, garlic and onion