Goulash

Name: Goulash
Yield: 400.00 g
Cuisine: Hungary
Ingredients: 200.00 g Beef Shank Chunks; 12.00 g Sweet Hungarian Paprika; 120.00 g Onion and Potato; 200.00 ml Beef Broth

Goulash from Hungary: explore its ingredients, nutrition facts, 474 calories per serving, and cultural origin.

Goulash — Hungary

Hungary's national beef and paprika stew — tender beef chunks slow-cooked with onions, caraway, and the finest sweet Hungarian paprika.

Foods: Goulash

200.00 g Beef Shank Chunks
12.00 g Sweet Hungarian Paprika
120.00 g Onion and Potato
200.00 ml Beef Broth