Gratin Dauphinois

Name: Gratin Dauphinois
Yield: 200.00 g
Cuisine: France
Ingredients: 60.00 g Butter or cream; 200.00 g Main ingredient; 20.00 g Flavourings

Gratin Dauphinois from France: explore its ingredients, nutrition facts, 288 calories per serving, and cultural origin.

Gratin Dauphinois — France

Gratin Dauphinois consists of layered potatoes baked in cream and garlic until golden, a comforting French side dish.

Foods: Gratin Dauphinois

60.00 g Butter or cream
200.00 g Main ingredient
20.00 g Flavourings