Grilled tilapia

Name: Grilled tilapia
Yield: 300.00 g
Cuisine: South Sudan
Ingredients: 240.00 g Whole Nile tilapia scored with diagonal knife cuts, seasoned with garlic, salt and local chilli; 5.00 g Garlic and local chilli (the minimal seasoning — the Nile fish's own flavour is the primary attracti)

Grilled tilapia from South Sudan: explore its ingredients, nutrition facts, 286 calories per serving, and cultural origin.

Grilled tilapia — South Sudan

Grilled Nile tilapia highlights an ancient food preparation tradition, showcasing the local fish in a simple dish.

Foods: Grilled tilapia

240.00 g Whole Nile tilapia scored with diagonal knife cuts, seasoned with garlic, salt and local chilli
5.00 g Garlic and local chilli (the minimal seasoning — the Nile fish's own flavour is the primary attracti)