Grilled Tilapia

Name: Grilled Tilapia
Yield: 300.00 g
Cuisine: Kenya
Ingredients: 230.00 g Whole tilapia; 15.00 g Garlic, lemon and spice marinade; 8.00 ml Oil (for basting)

Grilled Tilapia from Kenya: explore its ingredients, nutrition facts, 318 calories per serving, and cultural origin.

Grilled Tilapia — Kenya

Grilled tilapia, marinated and cooked over an open flame, served with ugali and sukuma wiki, a staple in East African cuisine.

Foods: Grilled Tilapia

230.00 g Whole tilapia
15.00 g Garlic, lemon and spice marinade
8.00 ml Oil (for basting)