Gukbap

Name: Gukbap
Yield: 500.00 g
Cuisine: North Korea
Ingredients: 180.00 g Cooked white rice; 250.00 ml Clear beef bone or doenjang broth; 40.00 g Kimchi, spring onion and sesame garnish

Gukbap from North Korea: explore its ingredients, nutrition facts, 292 calories per serving, and cultural origin.

Gukbap — North Korea

Gukbap features cooked rice served in hot broth, merging soup and rice into a comforting one-bowl meal enjoyed in Korea.

Foods: Gukbap

180.00 g Cooked white rice
250.00 ml Clear beef bone or doenjang broth
40.00 g Kimchi, spring onion and sesame garnish