Gulaš

Name: Gulaš
Yield: 400.00 g
Cuisine: Serbia
Ingredients: 180.00 g Beef; 150.00 g Vegetables and stock; 15.00 g Herbs and spices

Gulaš from Serbia: explore its ingredients, nutrition facts, 484 calories per serving, and cultural origin.

Gulaš — Serbia

Gulaš is a Serbian beef stew with onion, paprika, and tomato; slow-braised and served with bread or pasta, influenced by Hungary.