Gyurza

Name: Gyurza
Yield: 300.00 g
Cuisine: Azerbaijan
Ingredients: 150.00 g Lamb and onion filling; 100.00 g Wheat dough; 25.00 g Butter, dried mint and vinegar

Gyurza from Azerbaijan: explore its ingredients, nutrition facts, 867 calories per serving, and cultural origin.

Gyurza — Azerbaijan

Gyurza: Half-moon shaped dumplings filled with lamb and onion, served with butter and dried mint; named after a snake.

Foods: Gyurza

150.00 g Lamb and onion filling
100.00 g Wheat dough
25.00 g Butter, dried mint and vinegar