Higado Encebollado

Name: Higado Encebollado
Yield: 300.00 g
Cuisine: Colombia
Ingredients: 180.00 g Beef liver; 100.00 g Onion (caramelized); 15.00 ml Vegetable oil; 5.00 g Salt and cumin

Higado Encebollado from Colombia: explore its ingredients, nutrition facts, 433 calories per serving, and cultural origin.

Higado Encebollado — Colombia

Higado Encebollado features sliced beef liver sautéed with caramelized onions, a comforting and budget-friendly Colombian meal.

Foods: Higado Encebollado

180.00 g Beef liver
100.00 g Onion (caramelized)
15.00 ml Vegetable oil
5.00 g Salt and cumin