Humarsúpa

Name: Humarsúpa
Yield: 300.00 ml
Cuisine: Iceland
Ingredients: 180.00 g Prawns or langoustines; 40.00 ml Garlic butter sauce; 20.00 g Herbs and lemon

Humarsúpa from Iceland: explore its ingredients, nutrition facts, 214 calories per serving, and cultural origin.

Humarsúpa — Iceland

Humarsúpa: Rich Icelandic langoustine bisque made with lobster tails, cream, cognac, and herbs, a highlight of Iceland's seafood cuisine.

Foods: Humarsúpa

180.00 g Prawns or langoustines
40.00 ml Garlic butter sauce
20.00 g Herbs and lemon