Humitas

Name: Humitas
Yield: 200.00 g
Cuisine: Ecuador
Ingredients: 150.00 g Fresh corn masa; 40.00 g Fresh cheese; 10.00 g Butter; 5.00 g Sugar

Humitas from Ecuador: explore its ingredients, nutrition facts, 452 calories per serving, and cultural origin.

Humitas — Ecuador

Humitas: Steamed corn dumplings wrapped in husks, made with cheese — a sweet-savory staple that represents Andean cuisine.

Foods: Humitas

150.00 g Fresh corn masa
40.00 g Fresh cheese
10.00 g Butter
5.00 g Sugar