Humitas

Name: Humitas
Yield: 180.00 g
Cuisine: Chile
Ingredients: 150.00 g Fresh corn masa (choclo ground); 30.00 g Onion and ají color; 5.00 g Fresh basil; 10.00 g Lard or butter

Humitas from Chile: explore its ingredients, nutrition facts, 260 calories per serving, and cultural origin.

Humitas — Chile

Steamed fresh corn parcels with onion, basil and Chile pepper wrapped in corn husks — a pre-Hispanic Andean staple.

Foods: Humitas

150.00 g Fresh corn masa (choclo ground)
30.00 g Onion and ají color
5.00 g Fresh basil
10.00 g Lard or butter