Ice cream sundae

Name: Ice cream sundae
Yield: 300.00 g
Cuisine: United States
Ingredients: 180.00 g Vanilla ice cream (3 scoops); 40.00 ml Hot fudge sauce; 20.00 g Whipped cream; 15.00 g Chopped walnuts and maraschino cherry

Ice cream sundae from United States: explore its ingredients, nutrition facts, 609 calories per serving, and cultural origin.

Ice cream sundae — United States

Ice cream sundae features scoops of ice cream topped with sauce, nuts, and whipped cream, a classic dessert invented in the 1890s.

Foods: Ice cream sundae

180.00 g Vanilla ice cream (3 scoops)
40.00 ml Hot fudge sauce
20.00 g Whipped cream
15.00 g Chopped walnuts and maraschino cherry