Ikra

Name: Ikra
Yield: 100.00 g
Cuisine: Russia
Ingredients: 200.00 g Tomatoes; 30.00 ml Olive oil and garlic; 15.00 g Herbs and seasoning

Ikra from Russia: explore its ingredients, nutrition facts, 230 calories per serving, and cultural origin.

Ikra — Russia

Ikra: A Russian vegetable caviar made from roasted aubergine or courgette, blended with tomato and garlic for spreading.